Ital Sponge Finger 300g

SAVOIARDI SPONGE FINGER 300G

Retail ProductsITALSAVOIARDI SPONGE FINGER300GSI SPO300 • ITAL SPONGE FINGER • 8 X 300gItal’s Classic Tiramisu Recipe What you need: Mascarpone Cheese (500g) Caster Sugar (2 tablespoons) Freshly Brewed Strong Coffee (400mls), cooled Tia Maria or Kahlua (2 tablespoons) (optional) Ital Savoiardi Sponge Finger Biscuits (300g) Good Quality Dark Chocolate (80g), grated   Method: Beat the mascarpone and caster sugar in …

RSL ANZAC Biscuits 300g

RSL ANZAC BISCUITS 300g

Retail ProductsBAKERS FINESTRSL ANZAC BISCUITS300gSK ANZ 300 • ANZAC BISCUITS • 8 X 300g